Discover the timeless flavour of South Africa’s most celebrated snack. Our Original Biltong begins with carefully selected premium beef, hand-cut and marinated in a traditional blend of vinegar and spices that has been perfected over generations. Slowly air-dried to preserve its natural tenderness, this biltong delivers a rich, savoury taste with subtle notes of coriander and pepper.

Unlike jerky, which is cooked at high heat, biltong is gently cured, ensuring a softer texture, deeper flavour, and uncompromised nutrition. High in protein, naturally low in sugar, and free from artificial additives, it’s a snack crafted for both health and indulgence.

Perfect on its own, as part of a charcuterie board, or paired with your favourite wine or craft beer, our Original Biltong is more than just a snack — it’s a taste of heritage, tradition, and craftsmanship.